Comments on: Spicy Chorizo https://www.paleoscaleo.com/spicy-chorizo/ musings and (mostly) paleo recipes Fri, 02 Jun 2023 16:09:45 +0000 hourly 1 https://wordpress.org/?v=6.3.4 By: Jessica https://www.paleoscaleo.com/spicy-chorizo/#comment-5242 Tue, 10 Jul 2018 10:08:43 +0000 https://www.paleoscaleo.com/?p=1225#comment-5242 In reply to Shanni Pinkerton.

Shanni, I'm so glad you loved it! I can never understand why people need to add sugar to meat - you can get the perfect flavor without it. I have a tendency to buy a few pounds of pork and turn half of it into this chorizo and half into my breakfast sausage recipe, and freeze the extra. Flavorful meat always on hand!

]]> By: Shanni Pinkerton https://www.paleoscaleo.com/spicy-chorizo/#comment-5236 Tue, 10 Jul 2018 05:14:57 +0000 https://www.paleoscaleo.com/?p=1225#comment-5236 I wound up using 1/2 tsp of cayenne, but this recipe was perfect. It took all my will power not to eat it all with a fork straight out of the pan!!

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